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Friday, March 13, 2020
|St Patrick's Dinner - Registration ends 3/9 midnight|
|Start Time:||5pm to 6:30pm|
Corned beef, Cabbage, Carrots, Potatoes and dessert. Cost is $10.00. Dinner served at 5:00
Bring your own drink. Plates and silverware provided
NCL Activities is hosting a dance after dinner with Rearview Mirror at 6:30.
|Created By:||Cathy Pederson|